If we are what we eat, then we’re all just a little bit Asian.
Season 4 of Lucky Chow is a celebration of America at its most diverse, delightful, and delicious with each episode exploring the rich and complex Asian-American experience through the lens of food.
Join Danielle Chang, founder of Lucky Chow, and William Li, her new co-host, as they meet fascinating Asian-Americans and help narrate their personal stories about their uniquely American experiences.
From legendary farmers and next-generation chefs to innovative entrepreneurs and intriguing storytellers, Danielle and William will introduce viewers to stories of courage, hope, ambition, and success, while also reflecting on their own unique Asian-American heritage.
Season 4 of Lucky Chow is a sumptuous feast for the mind, heart, and palette and guaranteed to leave viewers with a deeper understanding of Asian cuisine and spirit.
LUCKY CHOW COOK-ALONG
Danielle Chang’s Lucky Chow Cook-Along may now be over, but that doesn’t mean the deliciousness has stopped. All our past episodes are online, and the each week’s recipes are also posted online.
The series was brought to you by American Express®.